Food Science of Vermont Curcumin C3 Complex supplement

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After careful research, we see that there is a substantial concentration of the Curcuma Longa Root Extract, which may support the health of various systems in the body such as the liver, gallbladder

Food Science of Vermont Curcumin C3 Complex Review

In this review of Food Science of Vermont  Curcumin C3 Complex, we analyze the product that took a spice and formulated it into a herbal supplement which is believed to support the wellbeing of the joints, immune system, gallbladder, and liver by supporting their overall health and function. The detoxifying properties may lead to improved levels of cholesterol, better digestion, increased circulation and may improve cognition.

Ingredients

  • Curcuma Longa Root Extract
  • Bioperine (Piper nigrum) Fruit Extract

Curcuma Longa Root Extract is basically Turmeric Root Powder (curcumin) which is said to contain bioactive compounds (curcuminoids), which may be responsible for reducing inflammation as well as detoxifying the body. In this formulation, has a concentration of 95%  or capsule. Bioperine ( pepper extract ) is added in 5 mg to aid absorption, however, when we look at leading brands, we see that the ingredient Bioperine is most effective to boost nutrient absorption when every serving contains at least 20 mg.

Other ingredients:

  • Vegetable Cellulose
  • Microcrystalline Cellulose
  • Vegetarian Leucine

We regret to note that micro crystalline cellulose is a binding agent which is commonly used as a food additive and, therefore may hinder the functionality of the product.The manufacturer mentions that the color of each tablet may differ as the natural ingredients are most likely to have color variations.

Dosage

One capsule is to be taken with breakfast, and then 1 capsule is to be taken with lunch. Consulting a doctor prior to use is recommended if you are pregnant, nursing or have gallstones or a gallbladder disease. The manufacturer advises suspending supplementation 2 weeks before any scheduled surgery.

Price

The cost of a bottle containing 60 capsules is $29.45. The product may be purchased online and is available at major retailers. No discounts were offered.

Guarantee

After our research, we were unable to find any information pertaining to a money-back guarantee or returns policy. This is certainly a disappointment as it puts the customer at risk. This proves that the manufacturer is not completely confident in their product.

Food Science of Vermont Curcumin C3 Complex Review – Conclusion

After careful research, we see that there is a substantial concentration of the Curcuma Longa Root Extract, which may support the health of various systems in the body such as the liver, gallbladder, cognitive function, immune system, cholesterol levels and circulation. We also liked that the product is vegan-friendly. But there are important facts which need to be taken into consideration such as the Bioperine serving. Each capsule must contain at least 20mg of Bioperine to effectively aid absorption. Another matter of concern is the lack of guarantee. Having a guarantee is having confidence in your product, and we feel that Food Science of Vermont Curcumin C3 Complex should be backed up by a 365 day 100% money back guarantee in order to compete with leading brands and reduce the risk they are posing to customers. After taking everything into consideration we cannot recommend this product.

Concise, honest reporting from Authority Reports.

About

Pauline RN, BSN, MSN, works as an emergency room nurse and has seen it all over her 20 year career. She is extremely dedicated to her job and is a member of the California Emergency Nurses Association.A strong believer in balanced eating and regular exercise, Pauline enjoys trying out new recipes and participating in Mud Runs with her partner.



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